This Bordeaux blend is made from grapes grown on, what else, our fence lines. To the south – Cabernet Sauvignon, the west – Merlot, leaving Petite Verdot, Malbec, and Cabernet Franc at our vineyard entrance.
Not just Rosé… Chardonnay Rosé and it’s the world’s first ever. Will match with almost every wine and food combination and sure to blow the minds of your guests.
Small batch, food friendly wine made from nine different clones named after my beautiful wife Brenda Lee.
Our work horse red grown on five acres of prime Alexander Valley Cabernet ground. With close spacing and low vigor, our vines produce tiny berries with big flavors.
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Rain in early December this year brought nearly 4 inches overnight!